Combined use of two genetic fingerprinting methods, pulsed-field gel electrophoresis and ribotyping, for characterization of Escherichia coli O157 isolates from food animals, retail meats, and cases of human disease
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Avery, SM, Liebana, E, Reid, CA, Woodward, MJ and Buncic, S (2002) Combined use of two genetic fingerprinting methods, pulsed-field gel electrophoresis and ribotyping, for characterization of Escherichia coli O157 isolates from food animals, retail meats, and cases of human disease JOURNAL OF CLINICAL MICROBIOLOGY, 40 (8). pp. 2806-2812.
Full text not available from this repository.Item Type: | Article | ||||||||||||||||||
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Divisions : | Surrey research (other units) | ||||||||||||||||||
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Date : | 1 August 2002 | ||||||||||||||||||
DOI : | 10.1128/JCM.40.8.2806-2812.2002 | ||||||||||||||||||
Uncontrolled Keywords : | Science & Technology, Life Sciences & Biomedicine, Microbiology, MICROBIOLOGY, HEMOLYTIC-UREMIC-SYNDROME, CATTLE, OUTBREAK, SHEEP, SCOTLAND, PRODUCTS, STRAINS, FARMS, TOOL | ||||||||||||||||||
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Depositing User : | Symplectic Elements | ||||||||||||||||||
Date Deposited : | 17 May 2017 09:36 | ||||||||||||||||||
Last Modified : | 24 Jan 2020 17:16 | ||||||||||||||||||
URI: | http://epubs.surrey.ac.uk/id/eprint/824377 |
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