The effect of consuming an apple-derived product on glucose tolerance and insulin in vivo

Olan, MSAL, Clifford, MN, Johnston, KL and Morgan, LM (2007) The effect of consuming an apple-derived product on glucose tolerance and insulin in vivo PROCEEDINGS OF THE NUTRITION SOCIETY, 66. 98A-98A.

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Item Type:	Article
Divisions :	Surrey research (other units)
Authors :	Name Email ORCID Olan, MSAL Clifford, MN m.clifford@surrey.ac.uk Johnston, KL Morgan, LM l.morgan@surrey.ac.uk
Date :	1 January 2007
Uncontrolled Keywords :	Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, NUTRITION & DIETETICS
Related URLs :	Author
Depositing User :	Symplectic Elements
Date Deposited :	17 May 2017 08:51
Last Modified :	24 Jan 2020 15:12
URI:	http://epubs.surrey.ac.uk/id/eprint/821183

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