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Flight Catering Management

Jones, PLM (2008) Flight Catering Management In: The SAGE Handbook of Hospitality Management. Sage Publications Ltd. ISBN 1412900255

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The book focuses on key aspects of the hospitality management curriculum, research, and practice bringing together leading scholars throughout the world.

Item Type: Book Section
Divisions : Surrey research (other units)
Authors :
Editors :
Wood, RC
Brotherton, B
Date : June 2008
Uncontrolled Keywords : Business & Economics
Depositing User : Symplectic Elements
Date Deposited : 16 May 2017 14:53
Last Modified : 23 Jan 2020 13:39

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