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Edwards, CH, Grundy, MM, Grassby, T, Vasilopoulou, D, Frost, GS, Butterworth, PJ, Berry, SE, Sanderson, J and Ellis, PR (2015) Manipulation of starch bioaccessibility in wheat endosperm to regulate starch digestion, postprandial glycemia, insulinemia, and gut hormone responses: a randomized controlled trial in healthy ileostomy participants. Am J Clin Nutr, 102 (4). pp. 791-800.

Grundy, MM, Grassby, T, Mandalari, G, Waldron, KW, Butterworth, PJ, Berry, SE and Ellis, PR (2015) Effect of mastication on lipid bioaccessibility of almonds in a randomized human study and its implications for digestion kinetics, metabolizable energy, and postprandial lipemia. Am J Clin Nutr, 101 (1). pp. 25-33.

van Meurs, JB, Pare, G, Schwartz, SM, Hazra, A, Tanaka, T, Vermeulen, SH, Cotlarciuc, I, Yuan, X, Mälarstig, A, Bandinelli, S, Bis, JC, Blom, H, Brown, MJ, Chen, C, Chen, YD, Clarke, RJ, Dehghan, A, Erdmann, J, Ferrucci, L, Hamsten, A, Hofman, A, Hunter, DJ, Goel, A, Johnson, AD, Kathiresan, S, Kampman, E, Kiel, DP, Kiemeney, LA, Chambers, JC, Kraft, P, Lindemans, J, McKnight, B, Nelson, CP, O'Donnell, CJ, Psaty, BM, Ridker, PM, Rivadeneira, F, Rose, LM, Seedorf, U, Siscovick, DS, Schunkert, H, Selhub, J, Ueland, PM, Vollenweider, P, Waeber, G, Waterworth, DM, Watkins, H, Witteman, JC, den Heijer, M, Jacques, P, Uitterlinden, AG, Kooner, JS, Rader, DJ, Reilly, MP, Mooser, V, Chasman, DI, Samani, NJ and Ahmadi, KR (2013) Common genetic loci influencing plasma homocysteine concentrations and their effect on risk of coronary artery disease. Am J Clin Nutr.

Tripkovic, L, Lambert, H, Hart, K, Smith, CP, Bucca, G, Penson, S, Chope, G, Hyppönen, E, Berry, J, Vieth, R and Lanham-New, S (2012) Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis. Am J Clin Nutr, 95 (6). pp. 1357-1364.

Millward, DJ and Stephen, JM (2011) In Memoriam: John Waterlow, CMG, FRS,FRCP, DSc. Am J Clin Nutr, 94 (6). pp. 1383-1391.

Manders, RJ, Pennings, B, Beckers, CP, Aipassa, TI and van Loon, LJ (2009) Prevalence of daily hyperglycemia in obese type 2 diabetic men compared with that in lean and obese normoglycemic men: effect of consumption of a sucrose-containing beverage. Am J Clin Nutr, 90 (3). pp. 511-518.

Koopman, R, Verdijk, L, Manders, RJ, Gijsen, AP, Gorselink, M, Pijpers, E, Wagenmakers, AJ and van Loon, LJ (2006) Co-ingestion of protein and leucine stimulates muscle protein synthesis rates to the same extent in young and elderly lean men. Am J Clin Nutr, 84 (3). pp. 623-632.

Manders, RJ, Wagenmakers, AJ, Koopman, R, Zorenc, AH, Menheere, PP, Schaper, NC, Saris, WH and van Loon, LJ (2005) Co-ingestion of a protein hydrolysate and amino acid mixture with carbohydrate improves plasma glucose disposal in patients with type 2 diabetes. Am J Clin Nutr, 82 (1). pp. 76-83.

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