University of Surrey

Test tubes in the lab Research in the ATI Dance Research

Items where Author is "Varley, P"

Up a level
Export as [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 4.

Article

de Jong, A., Palladino, M., Garrido Puig, R., Romeo, G., Fava, N., Cafiero, C., Skoglund, W., Varley, P., Marciano, P., Laven, D. and Sjolander-Lindqvist, A. (2018) Gastronomy tourism: An interdisciplinary literature review of research areas, disciplines and dynamics Journal of Gastronomy and Tourism, 3. pp. 131-146.

de Jong, Anna and Varley, P. (2018) Food tourism and events as tools for social sustainability? Journal of Place Management & Development, 11 (3). pp. 277-295.

de Jong, Anna and Varley, P (2017) Foraging tourism: critical moments in sustainable consumption Journal of Sustainable Tourism, 26 (4). pp. 685-701.

de Jong, Anna and Varley, Peter (2016) Food tourism policy: Deconstructing boundaries of taste and class Tourism Management, 60. pp. 212-222.

This list was generated on Sat Feb 29 13:39:19 2020 UTC.

Information about this web site

© The University of Surrey, Guildford, Surrey, GU2 7XH, United Kingdom.
+44 (0)1483 300800