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Items where Author is "Soultos, N"

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Sakaridis, I, Ganopoulos, I, Soultos, N, Madesis, P, Tsaftaris, A and Argiriou, A (2014) Identification of lactic acid bacteria isolated from poultry carcasses by high‑resolution melting (HRM) analysis Eur Food Res Technol.

Sakaridis, I, Soultos, N, Dovas, CI, Papavergou, E, Ambrosiadis, I and Koidis, P (2012) Lactic acid bacteria from chicken carcasses with inhibitory activity against Salmonella spp. and Listeria monocytogenes. Anaerobe, 18 (1). pp. 62-66.

Sakaridis, I, Soultos, N, Iossifidou, E, Papa, A, Ambrosiadis, I and Koidis, P (2011) Prevalence and antimicrobial resistance of Listeria monocytogenes isolated in chicken slaughterhouses in Northern Greece. Journal of food protection, 74 (6). pp. 1017-1021.

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