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Items where Author is "Lovegrove, J"

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Article

Umpleby, Margot, Shojaee-Moradie, F, Fielding, Barbara, Li, X, Marino, A, Alsini, N, Isherwood, Cheryl, Jackson, N, Ahmad, A, Stolinski, M, Lovegrove, JA, Johnsen, Sigurd, Mendis, Agampodi, Wright, John, Wilinska, ME, Hovorka, R, Bell, JD, Thomas, EL, Frost, GS and Griffin, Bruce (2017) Impact of liver fat on the differential partitioning of hepatic triacylglycerol into VLDL subclasses on high and low sugar diets Clinical Science.

Steenson, Simon, Umpleby, Margot, Lovegrove, JA, Jackson, KG and Fielding, Barbara (2017) Role of the enterocyte in fructose-induced hypertriglyceridaemia Nutrients, 9 (4), 349.

Johns, I, Goff, L, Bluck, LJ, Griffin, BA, Jebb, SA, Lovegrove, JA, Sanders, TAB, Frost, G and Dornhorst, A (2014) Plasma free fatty acids do not provide the link between obesity and insulin resistance or beta-cell dysfunction: results of the Reading, Imperial, Surrey, Cambridge, Kings (RISCK) study DIABETIC MEDICINE, 31 (11). pp. 1310-1315.

Lovegrove, JA and Griffin, BA (2013) The acute and long-term effects of dietary fatty acids on vascular function in health and disease. Curr Opin Clin Nutr Metab Care.

Goff, LM, Griffin, BA, Lovegrove, JA, Sanders TA, , Jebb, SA, Bluck, LJ and Frost, GS (2013) Ethnic differences in beta-cell function, dietary intake and expression of the metabolic syndrome among UK adults of South Asian, black African-Caribbean and white-European origin at high risk of metabolic syndrome Diabetes & Vascular Disease Research.

AlSaleh, A, Frost, GS, Griffin, BA, Lovegrove, JA, Jebb, SA, Sanders, TAB and O'Dell, SD (2012) PPARγ2 gene Pro12Ala and PPARα gene Leu162Val SNPs interact with dietary intake of fat in determination of plasma lipid concentrations Journal of Nutrigenetics and Nutrigenomics, 4 (6). pp. 354-366.

Walker, CG, Loos, RJF, Mander, AP, Jebb, SA, Frost, GS, Griffin, BA, Lovegrove, JA, Sanders, TAB and Bluck, LJ (2012) Genetic predisposition to type 2 diabetes is associated with impaired insulin secretion but does not modify insulin resistance or secretion in response to an intervention to lower dietary saturated fat Genes and Nutrition. pp. 1-8.

AlSaleh, A, O'Dell, SD, Frost, GS, Griffin, BA, Lovegrove, JA, Jebb, SA and Sanders, TAB (2011) Single nucleotide polymorphisms at the ADIPOQ gene locus interact with age and dietary intake of fat to determine serum adiponectin in subjects at risk of the metabolic syndrome AMERICAN JOURNAL OF CLINICAL NUTRITION, 94 (1). pp. 262-269.

Walker, CG, Goff, L, Bluck, LJ, Griffin, BA, Jebb, SA, Lovegrove, JA, Sanders, TAB and Frost, GS (2011) Variation in the FFAR1 Gene Modifies BMI, Body Composition and Beta-Cell Function in Overweight Subjects: An Exploratory Analysis PLOS ONE, 6 (4), ARTN e.

Walker, CG, Loos, RJF, Olson, AD, Frost, GS, Griffin, BA, Lovegrove, JA, Sanders, TAB, Jebb, SA and RISCK Study Grp, (2011) Genetic predisposition influences plasma lipids of participants on habitual diet, but not the response to reductions in dietary intake of saturated fatty acids ATHEROSCLEROSIS, 215 (2). pp. 421-427.

Isherwood, C, Ahmad, A, Lovegrove, JA, Frost, GS, Umpleby, AM and Griffin, BA (2011) Dietary exchange model to investigate the metabolic effects of extrinsic sugars on an atherogenic lipoprotein phenotype PROCEEDINGS OF THE NUTRITION SOCIETY, 70 (OCE4). E221-E221.

Lovegrove, JA and Griffin, BA (2011) Can dietary modification reduce the cardiovascular complications of metabolic syndrome? 'All for one' or 'one for all'? Expert Review of Cardiovascular Therapy, 9 (4). pp. 413-416.

AlSaleh, A, O'Dell, SD, Frost, GS, Griffin, BA, Lovegrove, JA, Jebb, SA and Sanders, TAB (2011) Interaction of PPARG Pro12Ala with dietary fat influences plasma lipids in subjects at cardiometabolic risk Journal of Lipid Research, 52 (12). pp. 2298-2303.

Jebb, SA, Lovegrove, JA, Griffin, BA, Frost, GS, Moore, CS, Chatfield, MD, Bluck, LJ, Williams, CM and Sanders, TAB (2010) Effect of changing the amount and type of fat and carbohydrate on insulin sensitivity and cardiovascular risk: the RISCK (Reading, Imperial, Surrey, Cambridge, and Kings) trial AMERICAN JOURNAL OF CLINICAL NUTRITION, 92 (4). pp. 748-758.

Moore, C, Gitau, R, Goff, L, Lewis, FJ, Griffin, MD, Chatfield, MD, Jebb, SA, Frost, GS, Sanders, TAB, Griffin, BA and Lovegrove, JA (2009) Successful Manipulation of the Quality and Quantity of Fat and Carbohydrate Consumed by Free-Living Individuals Using a Food Exchange Model JOURNAL OF NUTRITION, 139 (8). pp. 1534-1540.

Lloyd, DAJ, Paynton, SE, Bassett, P, Mateos, AR, Lovegrove, JA, Gabe, SM and Griffin, BA (2008) Assessment of long chain n-3 polyunsaturated fatty acid status and clinical outcome in adults receiving home parenteral nutrition CLINICAL NUTRITION, 27 (6). pp. 822-831.

Stanley, JC, El Som, RL, Calder, PC, Griffin, BA, Harris, WS, Jebb, SA, Lovegrove, JA, Moore, CS, Riemersma, RA and Sanders, TAB (2007) UK Food Standards Agency Workshop Report: the effects of the dietary n-6 : n-3 fatty acid ratio on cardiovascular health BRITISH JOURNAL OF NUTRITION, 98 (6). pp. 1305-1310.

Griffin, BA, Paynton, SE, Lloyd, DAJ, Gabe, SM, Mateos, AR and Lovegrove, JA (2007) Plasma long-chain n-3 PUFA status in patients receiving long-term home parenteral nutrition PROCEEDINGS OF THE NUTRITION SOCIETY, 66. 92A-92A.

Moore, C, Gitau, R, Frost, GS, Griffin, BA, Jebb, SA, Sanders, TA and Lovegrove, JA (2007) Strategy to alter the amount and composition of dietary carbohydrate and fat in free-living individuals participating in the RISCK trial PROCEEDINGS OF THE NUTRITION SOCIETY, 66. 86A-86A.

Conference or Workshop Item

Williams, CM, Lovegrove, JA and Griffin, BA (2013) Dietary patterns and cardiovascular disease In: Joint Meeting of the Nutrition-Society and the Royal-Society-of-Medicine / Conference on Dietary Strategies for the Management of Cardiovascular Risk, 2012-12-11 - 2012-12-12, Royal Soc Med, London, ENGLAND.

Mitchell, HL, Gibbins, JM, Griffin, BA, Lovegrove, JA, Stowell, JD and Foot, E (2012) Food and Health Forum meeting: nutritional approaches to cardiovascular health: workshop report In: Food and Health Forum meeting: nutritional approaches to cardiovascular helath: workshop report, 2011-10-12 - 2011-10-12, ROYAL SOCIETY OF MEDICINE, LONDON.

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