University of Surrey

Test tubes in the lab Research in the ATI Dance Research

Items where Author is "Longland, A"

Up a level
Export as [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 3.

Article

McLean, BML, Hyslop, JJ, Longland, AC, Cuddeford, D and Hollands, T (2000) Physical processing of barley and its effects on intra-caecal fermentation parameters in ponies Animal Feed Science and Technology, 85 (1-2). pp. 79-87.

Conference or Workshop Item

Mclean, BMJ, Hyslop, JJ, Longland, AC, Cuddeford, D and Hollands, T In vivo apparent digestibility in ponies given rolled, micronised or extruded barley In: BSAS, 1999 - ?.

Hyslopp, JJ, McLean, BML, Moore Colyer, MJS, Longland, AC, Cuddeford, D and Hollands, T Measurement of caecal outflow rate in ponies using chromium- mordanted feeds In: Proceedings of the British Society of Animal Science, 1999 - ?.

This list was generated on Tue Nov 21 08:36:54 2017 UTC.

Information about this web site

© The University of Surrey, Guildford, Surrey, GU2 7XH, United Kingdom.
+44 (0)1483 300800