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Items where Author is "Larsen, T"

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McConnon, A, Horgan, GW, Lawton, C, Stubbs, J, Shepherd, R, Astrup, A, Handjieva-Darlenska, T, Kunesova, M, Larsen, TM, Lindroos, AK, Martinez, JA, Papadaki, A, Pfeiffer, AFH, van Baak, MA and Raats, MM (2013) Experience and acceptability of diets of varying protein content and glycemic index in an obese cohort: results from the Diogenes trial EUROPEAN JOURNAL OF CLINICAL NUTRITION, 67 (9). pp. 990-995.

Lærke, HN, Pedersen, C, Mortensen, MA, Theil, PK, Larsen, T and Knudsen, KEB (2008) Rye bread reduces plasma cholesterol levels in hypercholesterolemia pigs when compared to wheat at similar dietary fibre level Journal of the Science of Food and Agriculture, 88 (8). pp. 1385-1393.

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