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Ross, Robert, Neeland, Ian J., Yamashita, Shizuya, Shai, Iris, Seidell, Jaap, Magni, Paolo, Santos, Raul D., Arsenault, Benoit, Cuevas, Ada, Hu, Frank B., Griffin, Bruce A., Zambon, Alberto, Barter, Philip, Fruchart, Jean-Charles, Eckhel, Robert H., Matsuzawa, Yuji and Despres, Jean-Pierre (2020) Waist circumference as a vital sign in clinical practice: a Consensus Statement from the IAS and ICCR Working Group on Visceral Obesity Nature Reviews Endocrinology.

Neeland, Ian J, Ross, Robert, Després, Jean-Pierre, Matsuzawa, Yuji, Yamashita, Shizuya, Shai, Iris, Seidell, Jaap, Magni, Paolo, Santos, Raul D, Arsenault, Benoit, Cuevas, Ada, Hu, Frank B, Griffin, Bruce, Zambon, Alberto, Barter, Philip, Fruchart, Jean-Charles and Eckel, Robert H (2019) Visceral and ectopic fat, atherosclerosis, and cardiometabolic disease: a position statement The Lancet Diabetes & Endocrinology, 7 (9). pp. 715-725.

Lemanska, Agnieszka, Poole, Karen, Griffin, Bruce A., Manders, Ralph, Saxton, John M, Turner, Lauren, Wainwright, Joe and Faithfull, Sara (2019) Community pharmacy lifestyle intervention to increase physical activity and improve cardiovascular health of men with prostate cancer: a phase II feasibility study BMJ Open, 9 (6), e025114.

Poole, Karen, Ogden, Jane, Gasson, Sophie, Lemanska, Agnieszka, Archer, Fiona, Griffin, Bruce, Saxton, John, Lyons, Karen and Faithfull, Sara (2019) Creating a teachable moment in community pharmacy for men with prostate cancer: A qualitative study of lifestyle changes Psycho-Oncology, 28 (3). pp 593-599.

Lemanska, Agnieszka, Poole, Karen, Aning, Jonathan J., Griffin, Bruce A., Manders, Ralph, Saxton, John M., Wainwright, Joe and Faithfull, Sara (2019) The Siconolfi step test: a valid and reliable assessment of cardiopulmonary fitness in older men with prostate cancer European Review of Aging and Physical Activity, 16 (1). pp. 1-10.

Robertson, MD, Pedersen, C, Hinton, PA, Mendis, ASJR, Cani, PD and Griffin, BA (2018) Elevated high density lipoprotein cholesterol and low grade systemic inflammation is associated with increased gut permeability in normoglycemic men Nutrition, Metabolism & Cardiovascular Diseases, 28 (12). pp. 1296-1303.

Griffin, Bruce, Walker, Celia G, Jebb, Susan A, Moore, Carmel, Frost, Gary S, Goff, Louise, Sanders, Tom AB, Lewis, Fiona, Griffin, Margaret, Gitau, Rachel and Lovegrove, Julie A (2018) APOE4 Genotype Exerts Greater Benefit in Lowering Plasma Cholesterol and Apolipoprotein B than Wild Type (E3/E3), after Replacement of Dietary Saturated Fats with Low Glycaemic Index Carbohydrates Nutrients, 10, 1524.

Griffin, Bruce and Nichols, John A.A. (2018) Responses to a GP survey: current controversies in diet and cardiovascular disease BMC Family Practice, 19, 150.

Antoni, R. and Griffin, B. A. (2018) Draft reports from the UK's Scientific Advisory Committee on Nutrition and World Health Organization concur in endorsing the dietary guideline to restrict intake of saturated fat Nutrition Bulletin, 43 (3). pp. 206-211.

Umpleby, Margot, Shojaee-Moradie, F, Fielding, Barbara, Li, X, Marino, A, Alsini, N, Isherwood, Cheryl, Jackson, N, Ahmad, A, Stolinski, M, Lovegrove, JA, Johnsen, Sigurd, Mendis, Agampodi, Wright, John, Wilinska, ME, Hovorka, R, Bell, JD, Thomas, EL, Frost, GS and Griffin, Bruce (2017) Impact of liver fat on the differential partitioning of hepatic triacylglycerol into VLDL subclasses on high and low sugar diets Clinical Science, 131 (21). pp. 2561-2573.

Griffin, B. A. (2017) Serum low-density lipoprotein as a dietary responsive biomarker of cardiovascular disease risk: Consensus and confusion Nutrition Bulletin, 42 (3). pp. 266-273.

Turner, Lauren, Poole, Karen, Faithfull, Sara and Griffin, Bruce (2017) Current and future strategies for the nutritional management of cardiometabolic complications of androgen deprivation therapy for prostate cancer Nutr Res Rev, 30 (2). pp. 220-232.

Cold, F, Winther, KH, Pastor-Barriuso, R, Rayman, MP, Guallar, E, Nybo, M, Griffin, BA, Stranges, S and Cold, S (2015) Randomised controlled trial of the effect of long-term selenium supplementation on plasma cholesterol in an elderly Danish population BRITISH JOURNAL OF NUTRITION, 114 (11). pp. 1807-1818.

Griffin, BA (2015) Relevance of liver fat to the impact of dietary extrinsic sugars on lipid metabolism PROCEEDINGS OF THE NUTRITION SOCIETY, 74 (3). pp. 208-214.

Escolà-Gil, JC, Julve, J, Griffin, BA, Freeman, D and Blanco-Vaca, F (2015) HDL and lifestyle interventions. Handb Exp Pharmacol, 224. pp. 569-592.

Johns, I, Goff, L, Bluck, LJ, Griffin, BA, Jebb, SA, Lovegrove, JA, Sanders, TAB, Frost, G and Dornhorst, A (2014) Plasma free fatty acids do not provide the link between obesity and insulin resistance or beta-cell dysfunction: results of the Reading, Imperial, Surrey, Cambridge, Kings (RISCK) study DIABETIC MEDICINE, 31 (11). pp. 1310-1315.

Griffin, BA (2014) Nonpharmacological approaches for reducing serum low-density lipoprotein cholesterol CURRENT OPINION IN CARDIOLOGY, 29 (4). pp. 360-365.

Gray, J and Griffin, BA (2013) Eggs: Establishing the nutritional benefits Nutrition Bulletin, 38 (4). pp. 438-449.

Harman, NL, Griffin, BA and Davies, IG (2013) Separation of the principal HDL subclasses by iodixanol ultracentrifugation JOURNAL OF LIPID RESEARCH, 54 (8). pp. 2273-2281.

Meyer, BJ, Stewart, FM, Brown, EA, Cooney, J, Nilsson, S, Olivecrona, G, Ramsay, JE, Griffin, BA, Caslake, MJ and Freeman, DJ (2013) Maternal Obesity Is Associated with the Formation of Small Dense LDL and Hypoadiponectinemia in the Third Trimester. J Clin Endocrinol Metab.

Lovegrove, JA and Griffin, BA (2013) The acute and long-term effects of dietary fatty acids on vascular function in health and disease. Curr Opin Clin Nutr Metab Care.

Goff, LM, Griffin, BA, Lovegrove, JA, Sanders TA, , Jebb, SA, Bluck, LJ and Frost, GS (2013) Ethnic differences in beta-cell function, dietary intake and expression of the metabolic syndrome among UK adults of South Asian, black African-Caribbean and white-European origin at high risk of metabolic syndrome Diabetes & Vascular Disease Research.

Griffin, BA and Agewall, S (2012) Can increased arterial stiffness in women relative to men be explained by their progressive loss of gluteofemoral fat? Atherosclerosis, 224 (2). pp. 320-321.

Fallaize, R, Wilson, L, Gray, J, Morgan, LM and Griffin, BA (2012) Variation in the effects of three different breakfast meals on subjective satiety and subsequent intake of energy at lunch and evening meal European Journal of Nutrition.

Griffin, BA (2012) Goldilocks and the three bonds: new evidence for the conditional benefits of dietary alpha-linolenic acid in treating cardiovascular risk in metabolic syndrome British Journal of Nutrition.

AlSaleh, A, Frost, GS, Griffin, BA, Lovegrove, JA, Jebb, SA, Sanders, TAB and O'Dell, SD (2012) PPARγ2 gene Pro12Ala and PPARα gene Leu162Val SNPs interact with dietary intake of fat in determination of plasma lipid concentrations Journal of Nutrigenetics and Nutrigenomics, 4 (6). pp. 354-366.

Ahmad, A, Isherwood, C, Fielding, BA, Bell, JD, Thomas, EL, Frost, G, Shojaee-Moradie, F, Umpleby, M and Griffin, BA (2012) Individuals with moderately raised liver fat show a greater increase in liver fat in response to a high sugar diet PROCEEDINGS OF THE NUTRITION SOCIETY, 71 (OCE2). E31-E31.

Walker, CG, Loos, RJF, Mander, AP, Jebb, SA, Frost, GS, Griffin, BA, Lovegrove, JA, Sanders, TAB and Bluck, LJ (2012) Genetic predisposition to type 2 diabetes is associated with impaired insulin secretion but does not modify insulin resistance or secretion in response to an intervention to lower dietary saturated fat Genes and Nutrition. pp. 1-8.

Griffin, BA (2011) Eggs, dietary cholesterol and disease: Facts and folklore pp. 237-253.

AlSaleh, A, O'Dell, SD, Frost, GS, Griffin, BA, Lovegrove, JA, Jebb, SA and Sanders, TAB (2011) Single nucleotide polymorphisms at the ADIPOQ gene locus interact with age and dietary intake of fat to determine serum adiponectin in subjects at risk of the metabolic syndrome AMERICAN JOURNAL OF CLINICAL NUTRITION, 94 (1). pp. 262-269.

Rayman, MP, Stranges, S, Griffin, BA, Pastor-Barriuso, R and Guallar, E (2011) Effect of Supplementation With High-Selenium Yeast on Plasma Lipids A Randomized Trial ANNALS OF INTERNAL MEDICINE, 154 (10). 656-W240.

Walker, CG, Goff, L, Bluck, LJ, Griffin, BA, Jebb, SA, Lovegrove, JA, Sanders, TAB and Frost, GS (2011) Variation in the FFAR1 Gene Modifies BMI, Body Composition and Beta-Cell Function in Overweight Subjects: An Exploratory Analysis PLOS ONE, 6 (4), ARTN e.

Walker, CG, Loos, RJF, Olson, AD, Frost, GS, Griffin, BA, Lovegrove, JA, Sanders, TAB, Jebb, SA and RISCK Study Grp, (2011) Genetic predisposition influences plasma lipids of participants on habitual diet, but not the response to reductions in dietary intake of saturated fatty acids ATHEROSCLEROSIS, 215 (2). pp. 421-427.

Toft-Petersen, AP, Tilsted, HH, Aaroe, J, Rasmussen, K, Christensen, T, Griffin, BA, Aardestrup, IV, Andreasen, A and Schmidt, EB (2011) Small dense LDL particles - a predictor of coronary artery disease evaluated by invasive and CT-based techniques: a case-control study LIPIDS IN HEALTH AND DISEASE, 10, ARTN 21.

Isherwood, C, Ahmad, A, Lovegrove, JA, Frost, GS, Umpleby, AM and Griffin, BA (2011) Dietary exchange model to investigate the metabolic effects of extrinsic sugars on an atherogenic lipoprotein phenotype PROCEEDINGS OF THE NUTRITION SOCIETY, 70 (OCE4). E221-E221.

Wilson, L, Fallaize, R, Gray, J, Morgan, LM and Griffin, BA (2011) Eggs at breakfast increase satiety and reduce the subsequent intake of energy at lunch and an evening meal relative to cereal or croissant-based breakfasts PROCEEDINGS OF THE NUTRITION SOCIETY, 70 (OCE6). E365-E365.

Ahmad, A, Isherwood, C, Bell, JD, Thomas, EL, Frost, G, Umpleby, M and Griffin, BA (2011) Impact of liver fat on the response of plasma triacylglycerol to diets high and low in extrinsic sugars PROCEEDINGS OF THE NUTRITION SOCIETY, 70 (OCE6). E364-E364.

Thorn, EL and Griffin, BA (2011) Is the food provided in nursery schools in England adequate to meet the nutritional needs of children under five years old? PROCEEDINGS OF THE NUTRITION SOCIETY, 70 (OCE6). E347-E347.

Robertson, T, Palmer, R, Doyle, A, Griffin, B, Hampton, S and Collins, A (2011) Morning exercise appears to promote greater fat oxidation and reduce postprandial lipaemic response more than evening exercise PROCEEDINGS OF THE NUTRITION SOCIETY, 70 (OCE6). E394-E394.

Hakim, OA, Shojaee-Moradie, F, Hart, K, Berry, JL, Eastell, R, Gossiel, F, Hannon, R, Umpleby, AM, Griffin, BA and Lanham-New, SA (2011) Vitamin D deficiency, poor bone health and the risk of CVD in Caucasian and South Asian women: analysis from the D-FINES study PROCEEDINGS OF THE NUTRITION SOCIETY, 70 (OCE3). E100-E100.

Lovegrove, JA and Griffin, BA (2011) Can dietary modification reduce the cardiovascular complications of metabolic syndrome? 'All for one' or 'one for all'? Expert Review of Cardiovascular Therapy, 9 (4). pp. 413-416.

Griffin, BA (2011) Dairy, dairy, quite contrary: Further evidence to support a role for calcium in counteracting the cholesterol-raising effect of SFA in dairy foods British Journal of Nutrition, 105 (12). pp. 1713-1714.

Mikhailidis, DP, Elisaf, M, Rizzo, M, Berneis, K, Griffin, B, Zambon, A, Athyros, V, de Graaf, J, März, W, Parhofer, KG, Rini, GB, Spinas, GA, Tomkin, GH, Tselepis, AD, Wierzbicki, AS, Winkler, K, Florentin, M and Liberopoulos, E (2011) "European panel on low density lipoprotein (LDL) subclasses": A statement on the pathophysiology, atherogenicity and clinical significance of LDL subclasses Current Vascular Pharmacology, 9 (5). pp. 533-571.

Mikhailidis, DP, Elisaf, M, Rizzo, M, Berneis, K, Griffin, B, Zambon, A, Athyros, V, de Graaf, J, März, W, Parhofer, KG, Rini, GB, Spinas, GA, Tomkin, GH, Tselepis, AD, Wierzbicki, AS, Winkler, K, Florentin, M and Liberopoulos, E (2011) European panel on low density lipoprotein (LDL) subclasses: A statement on the pathophysiology, atherogenicity and clinical significance of LDL subclasses: Executive summary Current Vascular Pharmacology, 9 (5). pp. 531-532.

AlSaleh, A, O'Dell, SD, Frost, GS, Griffin, BA, Lovegrove, JA, Jebb, SA and Sanders, TAB (2011) Interaction of PPARG Pro12Ala with dietary fat influences plasma lipids in subjects at cardiometabolic risk Journal of Lipid Research, 52 (12). pp. 2298-2303.

Jebb, SA, Lovegrove, JA, Griffin, BA, Frost, GS, Moore, CS, Chatfield, MD, Bluck, LJ, Williams, CM and Sanders, TAB (2010) Effect of changing the amount and type of fat and carbohydrate on insulin sensitivity and cardiovascular risk: the RISCK (Reading, Imperial, Surrey, Cambridge, and Kings) trial AMERICAN JOURNAL OF CLINICAL NUTRITION, 92 (4). pp. 748-758.

Isherwood, C, Wong, M, Jones, WS, Davies, IG and Griffin, BA (2010) LACK OF EFFECT OF COLD WATER PRAWNS ON PLASMA CHOLESTEROL AND LIPOPROTEINS IN NORMO-LIPIDAEMIC MEN CELLULAR AND MOLECULAR BIOLOGY, 56 (1). pp. 52-58.

Hampton, SM, Isherwood, C, Kirkpatrick, VJE, Lynne-Smith, AC and Griffin, BA (2010) The influence of alcohol consumed with a meal on endothelial function in healthy individuals Journal of Human Nutrition and Dietetics, 23 (2). pp. 120-125.

Griffin, B and Gray, J (2009) The nutritional properties of eggs Food Science and Technology, 23 (4). pp. 14-16.

Moore, C, Gitau, R, Goff, L, Lewis, FJ, Griffin, MD, Chatfield, MD, Jebb, SA, Frost, GS, Sanders, TAB, Griffin, BA and Lovegrove, JA (2009) Successful Manipulation of the Quality and Quantity of Fat and Carbohydrate Consumed by Free-Living Individuals Using a Food Exchange Model JOURNAL OF NUTRITION, 139 (8). pp. 1534-1540.

Morgan, LM, Griffin, BA, Millward, DJ, Delooy, A, Fox, KR, Baic, S, Bonham, MP, Wallace, JMW, MacDonald, I, Taylor, MA and Truby, H (2009) Comparison of the effects of four commercially available weight-loss programmes on lipid-based cardiovascular risk factors PUBLIC HEALTH NUTRITION, 12 (6). pp. 799-807.

Gray, J and Griffin, B (2009) Eggs and dietary cholesterol - dispelling the myth Nutrition Bulletin, 34 (1). pp. 66-70.

Rasmussen, JG, Eschen, RB, Aardestrup, IV, Dethlefsen, C, Griffin, BA and Schmidt, EB (2009) Flow-mediated vasodilatation: Variation and interrelationships with plasma lipids and lipoproteins Scandinavian Journal of Clinical and Laboratory Investigation, 69 (1). pp. 156-160.

Griffin, BA (2009) Lipid metabolism Surgery, 27 (1). pp. 1-5.

Mason, P, Porter, SC, Berry, SE, Stillman, P, Steele, C, Kirby, A, Griffin, BA and Minihane, AM (2009) Saturated fatty acid consumption: Outlining the scale of the problem and assessing the solutions Nutrition Bulletin, 34 (1). pp. 74-84.

Lloyd, David, Paynton, SE, Bassett, P, Mateos, AR, Lovegrove, JA, Gabe, SM and Griffin, BA (2008) Assessment of long chain n-3 polyunsaturated fatty acid status and clinical outcome in adults receiving home parenteral nutrition CLINICAL NUTRITION, 27 (6). pp. 822-831.

Ferns, G, Keti, V and Griffin, B (2008) Investigation and management of hypertriglyceridaemia. J Clin Pathol, 61 (11). pp. 1174-1183.

Harman, NL, Leeds, AR and Griffin, BA (2008) Increased dietary cholesterol does not increase plasma low density lipoprotein when accompanied by an energy-restricted diet and weight loss EUROPEAN JOURNAL OF NUTRITION, 47 (6). pp. 287-293.

Griffin, BA (2008) How relevant is the ratio of dietary n-6 to n-3 polyunsaturated fatty acids to cardiovascular disease risk? Evidence from the OPTILIP study CURR OPIN LIPIDOL, 19 (1). pp. 57-62.

Khodadadi, I, Griffin, Bruce and Thumser, Alfred (2008) Differential effects of long-chain fatty acids and clofibrate on gene expression profiles in cardiomyocytes. Arch Iran Med, 11 (1). pp. 42-49.

Stanley, JC, El Som, RL, Calder, PC, Griffin, BA, Harris, WS, Jebb, SA, Lovegrove, JA, Moore, CS, Riemersma, RA and Sanders, TAB (2007) UK Food Standards Agency Workshop Report: the effects of the dietary n-6 : n-3 fatty acid ratio on cardiovascular health BRITISH JOURNAL OF NUTRITION, 98 (6). pp. 1305-1310.

Paschos, GK, Zampelas, A, Panagiotakos, DB, Katsiougiannis, S, Griffin, BA, Votteas, V and Skopouli, FN (2007) Effects of flaxseed oil supplementation on plasma adiponectin levels in dyslipidemic men. Eur J Nutr, 46 (6). pp. 315-320.

Griffin, BA, Paynton, SE, Lloyd, David, Gabe, SM, Mateos, AR and Lovegrove, JA (2007) Plasma long-chain n-3 PUFA status in patients receiving long-term home parenteral nutrition PROCEEDINGS OF THE NUTRITION SOCIETY, 66. 92A-92A.

Harman, NL, Pourfarzam, M, Neely, RDG and Griffin, BA (2007) Plasma sterols as markers of cholesterol absorption and synthesis: inter-relationships with plasma lipids and apoE genotype PROCEEDINGS OF THE NUTRITION SOCIETY, 66. 35A-35A.

Moore, C, Gitau, R, Frost, GS, Griffin, BA, Jebb, SA, Sanders, TA and Lovegrove, JA (2007) Strategy to alter the amount and composition of dietary carbohydrate and fat in free-living individuals participating in the RISCK trial PROCEEDINGS OF THE NUTRITION SOCIETY, 66. 86A-86A.

Griffin, MD, Sanders, TAB, Davies, IG, Morgan, LM, Millward, DJ, Lewis, F, Slaughter, S, Cooper, JA, Miller, Graham and Griffin, BA (2006) Effects of altering the ratio of dietary n-6 to n-3 fatty acids on insulin sensitivity, lipoprotein size, and postprandial lipemia in men and postmenopausal women aged 45-70 y: the OPTILIP Study AMERICAN JOURNAL OF CLINICAL NUTRITION, 84 (6). pp. 1290-1298.

Sanders, TAB, Lewis, F, Slaughter, S, Griffin, BA, Griffin, M, Davies, I, Millward, DJ, Cooper, JA and Miller, G (2006) Effect of varying the ratio of n-6 to n-3 fatty acids by increasing the dietary intake of alpha-linolenic acid, eicosapentaenoic and docosahexaenoic acid, or both on fibrinogen and clotting factors VII and XII in persons aged 45-70 y: the OPTILIP Study American Journal of Clinical Nutrition, 84 (3). pp. 513-522.

Lee, A and Griffin, B (2006) Dietary cholesterol, eggs and coronary heart disease risk in perspective Nutrition Bulletin, 31 (1). pp. 21-27.

Sanders, TAB, Gleason, K, Griffin, B and Miller, Graham (2006) Influence of an algal triacylglycerol containing docosahexaenoic acid (22 : 6n-3) and docosapentaenoic acid (22 : 5n-6) on cardiovascular risk factors in healthy men and women BRITISH JOURNAL OF NUTRITION, 95 (3). pp. 525-531.

Griffin, MD, Sanders, TAB, Davies, IG, Lewis, F, Slaughter, S, Millward, DJ and Griffin, BA (2006) The effects of altering the dietary n-6 : n-3 fatty acids ratio on insulin sensitivity, lipoprotein size and postprandial lipaemia in older UK men and women. The OPTILIP study. PROCEEDINGS OF THE NUTRITION SOCIETY, 65. 88A-88A.

Griffin, BA and Fielding, BA (2001) Postprandial lipid handling CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE, 4 (2). pp. 93-98.

Book Section

Griffin, BA (2011) Eggs, dietary cholesterol and disease: facts and folklore In: Improving the Safety and Quality of Eggs and Egg Products: Volume 2. Woodhead Pub Ltd, pp. 235-253. ISBN 0857090720

Griffin, BA (2009) Nutrition and Metabolism of Lipids In: Introduction to human nutrition. Blackwell Pub, pp. 86-121. ISBN 1405168072

Conference or Workshop Item

Umpleby, M, Shojaee-Moradie, F, Fielding, B, Li, X, Isherwood, C, Jackson, N, Wilinska, G, Hovorka, R, Bell, J, Thomas, EL, Wright, J, Frost, GS and Griffin, B (2015) A DIET LOW IN SUGAR REDUCES THE PRODUCTION OF ATHEROGENIC LIPOPROTEINS IN MEN WITH HIGH LIVER FAT In: 83rd Congress of the European-Atherosclerosis-Society (EAS), 2015-03-22 - 2015-03-25, Glasgow, SCOTLAND.

Williams, CM, Lovegrove, JA and Griffin, BA (2013) Dietary patterns and cardiovascular disease In: Joint Meeting of the Nutrition-Society and the Royal-Society-of-Medicine / Conference on Dietary Strategies for the Management of Cardiovascular Risk, 2012-12-11 - 2012-12-12, Royal Soc Med, London, ENGLAND.

Mitchell, HL, Gibbins, JM, Griffin, BA, Lovegrove, JA, Stowell, JD and Foot, E (2012) Food and Health Forum meeting: nutritional approaches to cardiovascular health: workshop report In: Food and Health Forum meeting: nutritional approaches to cardiovascular helath: workshop report, 2011-10-12 - 2011-10-12, ROYAL SOCIETY OF MEDICINE, LONDON.

Hakim, OA, Hart, K, Darling, AL, Shojaee-Moradie, F, Berry, JL, Umpleby, AM, Griffin, BA and Lanham-New, SA (2012) Homeostatic model assessment (HOMA) in relation to lipid profiles and vitamin D status in South Asian and Caucasian women: preliminary results from D-FINES

Hakim, O, Shojaee-Moradie, F, Hart, K, Berry, J, Eastell, R, Gossiel, F, Hannon, R, Umpleby, M, Griffin, B and Lanham-New, S (2011) Evidence of a link between poor bone health, low vitamin D status and CVD risk in caucasian and asian women In: 3rd Joint Meeting of the European-Calcified-Tissue-Society/International-Bone-and-Mineral-Society, 2011-05-07 - 2011-05-11, Athens, GREECE.

Hakim, O, Hart, K, Morgan, L, Griffin, B, Lanham-New, S, Shojaee-Moradie, F, Umpleby, A and Berry, J (2010) (PREMIER POSTER-AWARD CANDIDATE) EVIDENCE OF A LINK BETWEEN OSTEOPOROSIS RISK AND CVD IN CAUCASIAN BUT NOT ASIAN WOMEN: RESULTS OF THE D-FINES STUDY In: Osteoporosis Conference, 2010-11-28 - 2010-12-01, Liverpool, ENGLAND.

Hakim, O, Lanham-New, S, Shojaee-Moradie, F, Morgan, L, Umpleby, A, Griffin, B, Berry, J, Eastell, R, Gossiel, F, Hannon, R and Hart, K (2010) POORER LIPID PROFILE ARE ASSOCIATED WITH INCREASED BONE RESORPTION AND PARATHYROID HORMONE: PRELIMINARY RESULTS OF THE D-FINES STUDY In: Osteoporosis Conference, 2010-11-28 - 2010-12-01, Liverpool, ENGLAND.

Hakim, OA, Darling, A, Starkey, S, Wong, M, Shojaee-Moradie, F, Hart, K, Morgan, L, Berry, J, Umpleby, A, Griffin, B and Lanham-New, S (2010) POOR BONE HEALTH AND INCREASED CARDIOVASCULAR DISEASE RISK: EVIDENCE OF A LINK IN THE D-FINES STUDY POPULATION In: IOF World Congress on Osteoporosis/10th European Congress on Clinical and Economic Aspects of Osteoporosis and Osteoarthritis, 2010-05-05 - 2010-05-08, Florence, ITALY.

Harman, NL, Leeds, AR and Griffin, BA (2009) INCREASED DIETARY CHOLESTEROL DOES NOT INCREASE PLASMA LOW DENSITY LIPOPROTEIN WHEN ACCOMPANIED BY WEIGHT LOSS In: 23rd Annual Medical and Scientific Meeting of HEART-UK, 2009-06-24 - 2009-06-26, Liverpool Hope Univ, Liverpool, ENGLAND.

Harman, NL, Davies, IG and Griffin, BA (2007) Separation of the principal HDL subclasses by iodixanol gradient ultracentrifugation In: 21st Annual Medical and Scientific Meeting of HEART-UK, 2007-06-27 - 2007-06-29, Heriot Watt Univ, Edinburgh, SCOTLAND.

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