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Items where Author is "Copeland, E"

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Catterall, F, Copeland, E, Clifford, MN and Ioannides, C (2003) Effects of black tea theafulvins on aflatoxin B-1 mutagenesis in the Ames test MUTAGENESIS, 18 (2). pp. 145-150.

Bu-Abbas, A, Dobrota, M, Copeland, E, Clifford, MN, Walker, R and Ioannides, C (1999) Proliferation of hepatic peroxisomes in rats following the intake of green or black tea TOXICOLOGY LETTERS, 109 (1-2). pp. 69-76.

Catterall, F, Copeland, E, Clifford, MN and Ioannides, C (1998) Contribution of theafulvins to the antimutagenicity of black tea: their mechanism of action MUTAGENESIS, 13 (6). pp. 631-636.

BuAbbas, A, Copeland, E, Clifford, MN, Walker, R and Ioannides, C (1997) Fractionation of green tea extracts: Correlation of antimutagenic effect with flavanol content JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 75 (4). pp. 453-462.

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