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Heat integration in processes with diverse production lines: A comprehensive framework and an application in food industry

Miah, JH, Griffiths, A, McNeill, R, Poonaji, I, Martin, R, Yang, A and Morse, S (2014) Heat integration in processes with diverse production lines: A comprehensive framework and an application in food industry APPLIED ENERGY, 132. pp. 452-464.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Miah, JHUNSPECIFIEDUNSPECIFIED
Griffiths, AUNSPECIFIEDUNSPECIFIED
McNeill, RUNSPECIFIEDUNSPECIFIED
Poonaji, IUNSPECIFIEDUNSPECIFIED
Martin, RUNSPECIFIEDUNSPECIFIED
Yang, AUNSPECIFIEDUNSPECIFIED
Morse, Ss.morse@surrey.ac.ukUNSPECIFIED
Date : 1 November 2014
Identification Number : https://doi.org/10.1016/j.apenergy.2014.07.027
Uncontrolled Keywords : Science & Technology, Technology, Energy & Fuels, Engineering, Chemical, Engineering, Energy efficiency, Direct heat integration, Indirect heat integration, Pinch analysis, Food industry, Production lines, PINCH TECHNOLOGY, BATCH PLANTS, RECOVERY, DESIGN, UK
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 13:20
Last Modified : 17 May 2017 15:10
URI: http://epubs.surrey.ac.uk/id/eprint/838832

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