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Assessment of Technical and Environmental Performances of Wheat-Based Foams in Thermal Packaging Applications

Wang, Y, Gao, Y-X, Song, J, Bonin, M, Guo, M and Murphy, R (2010) Assessment of Technical and Environmental Performances of Wheat-Based Foams in Thermal Packaging Applications PACKAGING TECHNOLOGY AND SCIENCE, 23 (7). pp. 363-382.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Wang, YUNSPECIFIEDUNSPECIFIED
Gao, Y-XUNSPECIFIEDUNSPECIFIED
Song, JUNSPECIFIEDUNSPECIFIED
Bonin, MUNSPECIFIEDUNSPECIFIED
Guo, MUNSPECIFIEDUNSPECIFIED
Murphy, Rrj.murphy@surrey.ac.ukUNSPECIFIED
Date : 1 November 2010
Identification Number : https://doi.org/10.1002/pts.897
Uncontrolled Keywords : Science & Technology, Technology, Life Sciences & Biomedicine, Engineering, Manufacturing, Food Science & Technology, Engineering, ENGINEERING, MANUFACTURING, FOOD SCIENCE & TECHNOLOGY, wheat-based foams, renewable, compostable, thermal packaging, FE modelling, LCA, environmental impact, TEMPERATURE, SYSTEMS, CYCLE
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 13:02
Last Modified : 17 May 2017 15:08
URI: http://epubs.surrey.ac.uk/id/eprint/837699

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