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Trends in food consumption over 30 years: evidence from a British birth cohort

Pot, GK, Prynne, CJ, Almoosawi, S, Kuh, D and Stephen, AM (2015) Trends in food consumption over 30 years: evidence from a British birth cohort EUROPEAN JOURNAL OF CLINICAL NUTRITION, 69 (7). pp. 817-823.

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Item Type: Article
Divisions : Surrey research (other units)
Authors : Pot, GK, Prynne, CJ, Almoosawi, S, Kuh, D and Stephen, AM
Date : 1 July 2015
DOI : 10.1038/ejcn.2014.223
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, NATIONAL-SURVEY, LIFE, HEALTH, DIET
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 10:27
Last Modified : 24 Jan 2020 19:20
URI: http://epubs.surrey.ac.uk/id/eprint/827852

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