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Trends in food consumption over 30 years: evidence from a British birth cohort

Pot, GK, Prynne, CJ, Almoosawi, S, Kuh, D and Stephen, AM (2015) Trends in food consumption over 30 years: evidence from a British birth cohort EUROPEAN JOURNAL OF CLINICAL NUTRITION, 69 (7). pp. 817-823.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Pot, GKUNSPECIFIEDUNSPECIFIED
Prynne, CJUNSPECIFIEDUNSPECIFIED
Almoosawi, SUNSPECIFIEDUNSPECIFIED
Kuh, DUNSPECIFIEDUNSPECIFIED
Stephen, AMUNSPECIFIEDUNSPECIFIED
Date : 1 July 2015
Identification Number : https://doi.org/10.1038/ejcn.2014.223
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, NATIONAL-SURVEY, LIFE, HEALTH, DIET
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 10:27
Last Modified : 17 May 2017 10:27
URI: http://epubs.surrey.ac.uk/id/eprint/827852

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