University of Surrey

Test tubes in the lab Research in the ATI Dance Research

Diet and glycosylated haemoglobin in the 1946 British birth cohort

Prynne, CJ, Mander, A, Wadsworth, MEJ and Stephen, AM (2009) Diet and glycosylated haemoglobin in the 1946 British birth cohort EUROPEAN JOURNAL OF CLINICAL NUTRITION, 63 (9). pp. 1084-1090.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Prynne, CJUNSPECIFIEDUNSPECIFIED
Mander, AUNSPECIFIEDUNSPECIFIED
Wadsworth, MEJUNSPECIFIEDUNSPECIFIED
Stephen, AMUNSPECIFIEDUNSPECIFIED
Date : 1 August 2009
Identification Number : 10.1038/ejcn.2009.43
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, NUTRITION & DIETETICS, diet, nutrients, glycosylated haemoglobin, NSHD, EPIC-NORFOLK, GLYCATED HEMOGLOBIN, DIABETES-MELLITUS, VEGETABLE CONSUMPTION, MEAT INTAKE, ADULT LIFE, VITAMIN-C, RISK, POPULATION, CANCER
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 10:24
Last Modified : 17 May 2017 10:24
URI: http://epubs.surrey.ac.uk/id/eprint/827631

Actions (login required)

View Item View Item

Downloads

Downloads per month over past year


Information about this web site

© The University of Surrey, Guildford, Surrey, GU2 7XH, United Kingdom.
+44 (0)1483 300800