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Nutritional composition of the diets of South Asian, black African-Caribbean and white European children in the United Kingdom: The Child Heart and Health Study in England (CHASE)

Donin, AS, Nightingale, CM, Owen, CG, Rudnicka, AR, McNamara, MC, Prynne, CJ, Stephen, AM, Cook, DG and Whincup, PH (2010) Nutritional composition of the diets of South Asian, black African-Caribbean and white European children in the United Kingdom: The Child Heart and Health Study in England (CHASE) BRITISH JOURNAL OF NUTRITION, 104 (2). pp. 276-285.

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Item Type: Article
Authors :
NameEmailORCID
Donin, ASUNSPECIFIEDUNSPECIFIED
Nightingale, CMUNSPECIFIEDUNSPECIFIED
Owen, CGUNSPECIFIEDUNSPECIFIED
Rudnicka, ARUNSPECIFIEDUNSPECIFIED
McNamara, MCUNSPECIFIEDUNSPECIFIED
Prynne, CJUNSPECIFIEDUNSPECIFIED
Stephen, AMUNSPECIFIEDUNSPECIFIED
Cook, DGUNSPECIFIEDUNSPECIFIED
Whincup, PHUNSPECIFIEDUNSPECIFIED
Date : 28 July 2010
Identification Number : https://doi.org/10.1017/S000711451000070X
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, NUTRITION & DIETETICS, Ethnicity, South Asian children, African-Caribbean children, Diet, 24-Hour recalls, CARDIOVASCULAR-DISEASE RISK, BODY-MASS INDEX, VITAMIN-C, ETHNIC-DIFFERENCES, YOUNG-PEOPLE, MEN, WOMEN, MORTALITY, RECALL, WEIGHT
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 10:24
Last Modified : 17 May 2017 10:24
URI: http://epubs.surrey.ac.uk/id/eprint/827627

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