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Ethnic differences in blood lipids and dietary intake between UK children of black African, black Caribbean, South Asian, and white European origin: the Child Heart and Health Study in England (CHASE)

Donin, AS, Nightingale, CM, Owen, CG, Rudnicka, AR, McNamara, MC, Prynne, CJ, Stephen, AM, Cook, DG and Whincup, PH (2010) Ethnic differences in blood lipids and dietary intake between UK children of black African, black Caribbean, South Asian, and white European origin: the Child Heart and Health Study in England (CHASE) AMERICAN JOURNAL OF CLINICAL NUTRITION, 92 (4). pp. 776-783.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Donin, ASUNSPECIFIEDUNSPECIFIED
Nightingale, CMUNSPECIFIEDUNSPECIFIED
Owen, CGUNSPECIFIEDUNSPECIFIED
Rudnicka, ARUNSPECIFIEDUNSPECIFIED
McNamara, MCUNSPECIFIEDUNSPECIFIED
Prynne, CJUNSPECIFIEDUNSPECIFIED
Stephen, AMUNSPECIFIEDUNSPECIFIED
Cook, DGUNSPECIFIEDUNSPECIFIED
Whincup, PHUNSPECIFIEDUNSPECIFIED
Date : 1 October 2010
Identification Number : https://doi.org/10.3945/ajcn.2010.29533
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, NUTRITION & DIETETICS, RISK-FACTORS, CARDIOVASCULAR RISK, INSULIN-RESISTANCE, UNITED-KINGDOM, CORONARY RISK, DISEASE, LONDON, MEN, CHOLESTEROL, MORTALITY
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 10:24
Last Modified : 17 May 2017 10:24
URI: http://epubs.surrey.ac.uk/id/eprint/827623

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