The quality of midday meals eaten at school by adolescents; school lunches compared with packed lunches and their contribution to total energy and nutrient intakes

Prynne, CJ, Handford, C, Dunn, V, Bamber, D, Goodyer, IM and Stephen, AM (2013) The quality of midday meals eaten at school by adolescents; school lunches compared with packed lunches and their contribution to total energy and nutrient intakes PUBLIC HEALTH NUTRITION, 16 (6). pp. 1118-1125.

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Item Type:	Article
Divisions :	Surrey research (other units)
Authors :	Prynne, CJ, Handford, C, Dunn, V, Bamber, D, Goodyer, IM and Stephen, AM
Date :	1 June 2013
DOI :	10.1017/S1368980011002205
Uncontrolled Keywords :	Science & Technology, Life Sciences & Biomedicine, Public, Environmental & Occupational Health, Nutrition & Dietetics, NUTRITION & DIETETICS, PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH, SCI, Midday meals, School lunches, Packed lunches, Adolescents, FOOD, CONSUMPTION, MARKERS, DINNERS, FRUIT, RISK
Related URLs :	Author
Depositing User :	Symplectic Elements
Date Deposited :	17 May 2017 10:24
Last Modified :	24 Jan 2020 19:11
URI:	http://epubs.surrey.ac.uk/id/eprint/827617

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