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The effects of a diet rich in inulin or wheat fibre on markers of cardiovascular disease in overweight male subjects

Tripkovic, L, Muirhead, NC, Hart, KH, Frost, GS and Lodge, JK (2015) The effects of a diet rich in inulin or wheat fibre on markers of cardiovascular disease in overweight male subjects JOURNAL OF HUMAN NUTRITION AND DIETETICS, 28 (5). pp. 476-485.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Tripkovic, Llaura.tripkovic@surrey.ac.ukUNSPECIFIED
Muirhead, NCUNSPECIFIEDUNSPECIFIED
Hart, KHk.hart@surrey.ac.ukUNSPECIFIED
Frost, GSUNSPECIFIEDUNSPECIFIED
Lodge, JKUNSPECIFIEDUNSPECIFIED
Date : 1 October 2015
Identification Number : https://doi.org/10.1111/jhn.12251
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, arterial stiffness, cardiovascular disease, dietary intervention, fibre, glucose control, humans, inulin, lipid status, wheat germ, whole grain, HEALTHY MALE-VOLUNTEERS, WHOLE-GRAIN INTAKE, CEREAL FIBER, INSULIN SENSITIVITY, ARTERIAL STIFFNESS, HIGH-CARBOHYDRATE, LIPID-METABOLISM, RISK, FRUCTANS, WOMEN
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 10:15
Last Modified : 17 May 2017 14:48
URI: http://epubs.surrey.ac.uk/id/eprint/827038

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