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Toward the prevention of mould mediated quality loss. HACCP analysis of an outdoor process

Frank, JM (1997) Toward the prevention of mould mediated quality loss. HACCP analysis of an outdoor process In: 17th International Scientific Colloquium on Coffee, 1997-07-20 - 1997-07-25, NAIROBI, KENYA.

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Item Type: Conference or Workshop Item (UNSPECIFIED)
Authors :
NameEmailORCID
Frank, JMj.frank@surrey.ac.ukUNSPECIFIED
Date : 1 January 1997
Contributors :
ContributionNameEmailORCID
publisherASSOC SCIENTIFIQUE INT CAFE, UNSPECIFIEDUNSPECIFIED
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Agronomy, Food Science & Technology, Agriculture
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 09:55
Last Modified : 17 May 2017 09:55
URI: http://epubs.surrey.ac.uk/id/eprint/825683

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