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Combined effect of sodium nitrite with high-pressure treatments on the inactivation of Escherichia coli BW25113 and Listeria monocytogenes NCTC 11994

De Alba, M, Bravo, D, Medina, M, Park, SF and Mackey, BM (2013) Combined effect of sodium nitrite with high-pressure treatments on the inactivation of Escherichia coli BW25113 and Listeria monocytogenes NCTC 11994 LETTERS IN APPLIED MICROBIOLOGY, 56 (2). pp. 155-160.

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Item Type: Article
Authors :
NameEmailORCID
De Alba, MUNSPECIFIEDUNSPECIFIED
Bravo, DUNSPECIFIEDUNSPECIFIED
Medina, MUNSPECIFIEDUNSPECIFIED
Park, SFs.park@surrey.ac.ukUNSPECIFIED
Mackey, BMUNSPECIFIEDUNSPECIFIED
Date : 1 February 2013
Identification Number : 10.1111/lam.12031
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Biotechnology & Applied Microbiology, Microbiology, BIOTECHNOLOGY & APPLIED MICROBIOLOGY, MICROBIOLOGY, Escherichia coli, high pressure, hmpA, Listeria monocytogenes, norV, sodium nitrite, HIGH HYDROSTATIC-PRESSURE, SUBLETHAL INJURY, FRUIT JUICES, OXIDE, GROWTH, MEAT, PH, PEROXYNITRITE, TEMPERATURE, COMBINATION
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 09:49
Last Modified : 17 May 2017 14:45
URI: http://epubs.surrey.ac.uk/id/eprint/825273

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