University of Surrey

Test tubes in the lab Research in the ATI Dance Research

Effects of supplementation with essential amino acids on intrahepatic lipid concentrations during fructose overfeeding in humans

Theytaz, F, Noguchi, Y, Egli, L, Campos, V, Buehler, T, Hodson, L, Patterson, BW, Nishikata, N, Kreis, R, Mittendorfer, B, Fielding, B, Boesch, C and Tappy, L (2012) Effects of supplementation with essential amino acids on intrahepatic lipid concentrations during fructose overfeeding in humans AMERICAN JOURNAL OF CLINICAL NUTRITION, 96 (5). pp. 1008-1016.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Theytaz, FUNSPECIFIEDUNSPECIFIED
Noguchi, YUNSPECIFIEDUNSPECIFIED
Egli, LUNSPECIFIEDUNSPECIFIED
Campos, VUNSPECIFIEDUNSPECIFIED
Buehler, TUNSPECIFIEDUNSPECIFIED
Hodson, LUNSPECIFIEDUNSPECIFIED
Patterson, BWUNSPECIFIEDUNSPECIFIED
Nishikata, NUNSPECIFIEDUNSPECIFIED
Kreis, RUNSPECIFIEDUNSPECIFIED
Mittendorfer, BUNSPECIFIEDUNSPECIFIED
Fielding, Bb.fielding@surrey.ac.ukUNSPECIFIED
Boesch, CUNSPECIFIEDUNSPECIFIED
Tappy, LUNSPECIFIEDUNSPECIFIED
Date : 1 November 2012
Identification Number : https://doi.org/10.3945/ajcn.112.035139
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, NONALCOHOLIC FATTY LIVER, INSULIN-RESISTANCE, METABOLISM, GLUCOSE, LIPOGENESIS, RAPAMYCIN, DISEASE, PROTEIN, RATS
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 09:47
Last Modified : 17 May 2017 14:44
URI: http://epubs.surrey.ac.uk/id/eprint/825151

Actions (login required)

View Item View Item

Downloads

Downloads per month over past year


Information about this web site

© The University of Surrey, Guildford, Surrey, GU2 7XH, United Kingdom.
+44 (0)1483 300800