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Eggs, dietary cholesterol and disease: facts and folklore

Griffin, BA (2011) Eggs, dietary cholesterol and disease: facts and folklore In: Improving the Safety and Quality of Eggs and Egg Products: Volume 2. Woodhead Pub Ltd, pp. 235-253. ISBN 0857090720

Full text not available from this repository.
Item Type: Book Section
Authors :
NameEmailORCID
Griffin, BAb.griffin@surrey.ac.ukUNSPECIFIED
Date : 28 November 2011
Uncontrolled Keywords : Medical
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 09:39
Last Modified : 17 May 2017 14:44
URI: http://epubs.surrey.ac.uk/id/eprint/824578

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