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Development of a modified Caco-2 cell model system for studying iron availability in eggs

Thompson, B, Sharp, P, Elliott, RM, Al-Mutairi, S and Fairweather-Tait, SJ (2010) Development of a modified Caco-2 cell model system for studying iron availability in eggs J Agric Food Chem, 58 (6). pp. 3833-3839.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Thompson, BUNSPECIFIEDUNSPECIFIED
Sharp, PUNSPECIFIEDUNSPECIFIED
Elliott, RMr.m.elliott@surrey.ac.ukUNSPECIFIED
Al-Mutairi, SUNSPECIFIEDUNSPECIFIED
Fairweather-Tait, SJUNSPECIFIEDUNSPECIFIED
Date : 19 February 2010
Identification Number : https://doi.org/10.1021/jf904175d
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 09:34
Last Modified : 17 May 2017 14:43
URI: http://epubs.surrey.ac.uk/id/eprint/824289

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