Can a functional food exert a cholesterol lowering effect in renal transplant patients?
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Sutton, D, Davey, T, VenkatRaman, G and Hart, K (2009) Can a functional food exert a cholesterol lowering effect in renal transplant patients? Journal of Renal Care, 35 (1). pp. 42-47.
Full text not available from this repository.Item Type: | Article | |||||||||||||||
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Divisions : | Surrey research (other units) | |||||||||||||||
Authors : |
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Date : | 2009 | |||||||||||||||
DOI : | 10.1111/j.1755-6686.2009.00078.x | |||||||||||||||
Depositing User : | Symplectic Elements | |||||||||||||||
Date Deposited : | 17 May 2017 09:06 | |||||||||||||||
Last Modified : | 24 Jan 2020 16:03 | |||||||||||||||
URI: | http://epubs.surrey.ac.uk/id/eprint/822321 |
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