Influence of different high-protein meals on subsequent food intake

Boley, R, Hart, K and Truby, H (2005) Influence of different high-protein meals on subsequent food intake PROCEEDINGS OF THE NUTRITION SOCIETY, 64. 51A-51A.

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Item Type:	Article
Divisions :	Surrey research (other units)
Authors :	Name Email ORCID Boley, R Hart, K k.hart@surrey.ac.uk Truby, H
Date :	1 January 2005
Uncontrolled Keywords :	Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, NUTRITION & DIETETICS
Related URLs :	Author
Depositing User :	Symplectic Elements
Date Deposited :	17 May 2017 09:06
Last Modified :	24 Jan 2020 16:03
URI:	http://epubs.surrey.ac.uk/id/eprint/822308

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