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The effect of consuming an apple-derived product on glucose tolerance and insulin in vivo

Olan, MSAL, Clifford, MN, Johnston, KL and Morgan, LM (2007) The effect of consuming an apple-derived product on glucose tolerance and insulin in vivo PROCEEDINGS OF THE NUTRITION SOCIETY, 66. 98A-98A.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Olan, MSALUNSPECIFIEDUNSPECIFIED
Clifford, MNm.clifford@surrey.ac.ukUNSPECIFIED
Johnston, KLUNSPECIFIEDUNSPECIFIED
Morgan, LMl.morgan@surrey.ac.ukUNSPECIFIED
Date : 1 January 2007
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, NUTRITION & DIETETICS
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 17 May 2017 08:51
Last Modified : 17 May 2017 14:37
URI: http://epubs.surrey.ac.uk/id/eprint/821183

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