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Predicting purchasing intention of organic food in South Korea: implication for the hospitality sector

Lumbers, M, Eves, A and Suh, BW Predicting purchasing intention of organic food in South Korea: implication for the hospitality sector In: CAUTHE, 2009-02 - 2009-02, Freemantle, Australia.

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Item Type: Conference or Workshop Item (UNSPECIFIED)
Authors :
NameEmailORCID
Lumbers, Mm.lumbers@surrey.ac.ukUNSPECIFIED
Eves, Aa.eves@surrey.ac.ukUNSPECIFIED
Suh, BWUNSPECIFIEDUNSPECIFIED
Depositing User : Symplectic Elements
Date Deposited : 16 May 2017 14:54
Last Modified : 17 May 2017 14:28
URI: http://epubs.surrey.ac.uk/id/eprint/815680

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