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TASTE FOR VARIETY AND OPTIMUM PRODUCT DIVERSITY IN AN OPEN ECONOMY

Coto-Martinez, J, Garcia-Alonso, MDC and Levine, P (2009) TASTE FOR VARIETY AND OPTIMUM PRODUCT DIVERSITY IN AN OPEN ECONOMY BULLETIN OF ECONOMIC RESEARCH, 61 (2). pp. 127-138.

Full text not available from this repository.
Item Type: Article
Authors :
NameEmailORCID
Coto-Martinez, JUNSPECIFIEDUNSPECIFIED
Garcia-Alonso, MDCUNSPECIFIEDUNSPECIFIED
Levine, Pp.levine@surrey.ac.ukUNSPECIFIED
Date : 1 April 2009
Identification Number : 10.1111/j.1467-8586.2008.00296.x
Uncontrolled Keywords : Social Sciences, Economics, Business & Economics, ECONOMICS, Benassy effect, monopolistic competition, open economy, taste for variety, D43, F12, MONOPOLISTIC COMPETITION, POLICY
Related URLs :
Depositing User : Symplectic Elements
Date Deposited : 16 May 2017 14:45
Last Modified : 17 May 2017 14:27
URI: http://epubs.surrey.ac.uk/id/eprint/814557

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