University of Surrey

Test tubes in the lab Research in the ATI Dance Research

Effect of tart cherry juice (Prunus cerasus) on melatonin levels and enhanced sleep quality

Howatson, G, Bell, PG, Tallent, J, Middleton, B, McHugh, MP and Ellis, J (2012) Effect of tart cherry juice (Prunus cerasus) on melatonin levels and enhanced sleep quality European Journal of Nutrition, 51 (8). pp. 909-916.

[img] Text
Howatson_EurJNut2012.pdf - ["content_typename_UNSPECIFIED" not defined]
Restricted to Repository staff only
Available under License : See the attached licence file.

Download (255kB)
[img] PDF (licence)
SRI_deposit_agreement.pdf
Restricted to Repository staff only
Available under License : See the attached licence file.

Download (33kB)
Item Type: Article
Authors :
AuthorsEmailORCID
Howatson, GUNSPECIFIEDUNSPECIFIED
Bell, PGUNSPECIFIEDUNSPECIFIED
Tallent, JUNSPECIFIEDUNSPECIFIED
Middleton, BUNSPECIFIEDUNSPECIFIED
McHugh, MPUNSPECIFIEDUNSPECIFIED
Ellis, JUNSPECIFIEDUNSPECIFIED
Date : December 2012
Identification Number : https://doi.org/10.1007/s00394-011-0263-7
Depositing User : Symplectic Elements
Date Deposited : 28 Mar 2017 13:13
Last Modified : 28 Mar 2017 13:13
URI: http://epubs.surrey.ac.uk/id/eprint/806333

Actions (login required)

View Item View Item

Downloads

Downloads per month over past year


Information about this web site

© The University of Surrey, Guildford, Surrey, GU2 7XH, United Kingdom.
+44 (0)1483 300800