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Functional Aspects of Chemically Modified Bovine Blood Plasma and Egg Albumen Proteins

Taylor, Claire E (1988) Functional Aspects of Chemically Modified Bovine Blood Plasma and Egg Albumen Proteins Doctoral thesis, University of Surrey.

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Item Type:Thesis (Doctoral)
Additional Information:Thesis submitted for the degree of Doctor of Philosophy, Department of Biochemistry, University of Surrey. Copyright remains with the author.
Divisions:Theses
ID Code:785
Deposited By:Mr Adam Field
Deposited On:27 May 2010 15:21
Last Modified:18 Nov 2010 00:13

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