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User-centred food composition data - analysis of user needs through the Use Case Approach

Egan, MB, Hodgkins, C, Fragod, TA, Krines, C and Raats, MM (2009) User-centred food composition data - analysis of user needs through the Use Case Approach Food Chemistry, 113. pp. 804-807.

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Item Type: Article
Divisions : Faculty of Arts and Social Sciences
Authors :
NameEmailORCID
Egan, MBUNSPECIFIEDUNSPECIFIED
Hodgkins, CUNSPECIFIEDUNSPECIFIED
Fragod, TAUNSPECIFIEDUNSPECIFIED
Krines, CUNSPECIFIEDUNSPECIFIED
Raats, MMUNSPECIFIEDUNSPECIFIED
Date : 2009
Identification Number : 10.1016/j.foodchem.2008.05.039
Depositing User : Symplectic Elements
Date Deposited : 28 Mar 2017 13:45
Last Modified : 31 Oct 2017 15:01
URI: http://epubs.surrey.ac.uk/id/eprint/764009

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