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The challenges for nut-allergic consumers of eating out.

Leftwich, J, Barnett, J, Muncer, K, Shepherd, R, Raats, MM, Hazel Gowland, M and Lucas, JS (2011) The challenges for nut-allergic consumers of eating out. Clin Exp Allergy, 41 (2). pp. 243-249.

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Abstract

For individuals with a nut allergy, the avoidance of allergens is particularly challenging in situations where they are not preparing their own food. Many allergic reactions occur when eating outside the home.

Item Type: Article
Divisions : Faculty of Health and Medical Sciences > School of Psychology
Authors :
AuthorsEmailORCID
Leftwich, JUNSPECIFIEDUNSPECIFIED
Barnett, JUNSPECIFIEDUNSPECIFIED
Muncer, KUNSPECIFIEDUNSPECIFIED
Shepherd, RUNSPECIFIEDUNSPECIFIED
Raats, MMUNSPECIFIEDUNSPECIFIED
Hazel Gowland, MUNSPECIFIEDUNSPECIFIED
Lucas, JSUNSPECIFIEDUNSPECIFIED
Date : February 2011
Identification Number : 10.1111/j.1365-2222.2010.03649.x
Related URLs :
Additional Information : This is the accepted version of the following article: Leftwich J, Barnett J, Muncer K, Shepherd R, Raats MM, Hazel Gowland M, Lucas JS. The challenges for nut-allergic consumers of eating out. Clin Exp Allergy 41(2):243-249, which has been published in final form at http://dx.doi.org/10.1111/j.1365-2222.2010.03649.x
Depositing User : Symplectic Elements
Date Deposited : 26 Jun 2014 11:19
Last Modified : 26 Jun 2014 13:33
URI: http://epubs.surrey.ac.uk/id/eprint/764008

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