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N-halamines from rice straw

Ahmed, AE-SI, Cavalli, G, Wardell, JN, Bushell, ME and Hay, JN (2012) N-halamines from rice straw Cellulose, 19 (1). 209 - 217. ISSN 0969-0239

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Official URL: http://dx.doi.org/10.1007/s10570-011-9606-z

Abstract

The cellulosic part of rice straw was modified to develop N-halamine derivatives for disinfection. The process involved cross-linking of the cellulosic material with amino/amide/imide containing compounds; cyclic and acyclic. The structures of the prepared materials were identified using FTIR and solid state 13CNMR. The modified materials were halogenated to form N-halamines and the antimicrobial activity of each evaluated against examples of Gram-positive (Staphylococcus aureus) and Gram-negative bacteria (Escherichia coli) using a variety of methods; agar plate, blended agar, stirred flask and in columns. One of the N-halamines achieved a 9 log reduction against both E. coli and S. aureus in 4 h. In addition, no S. aureus growth was recorded on agar plates blended with 0.5 g of this same material.

Item Type:Article
Additional Information:The original publication is available at http://www.springerlink.com
Divisions:Faculty of Engineering and Physical Sciences > Chemistry
ID Code:7442
Deposited By:Symplectic Elements
Deposited On:16 Dec 2011 10:11
Last Modified:13 Apr 2013 14:50

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