The Impact of Frontline Employee Empowerment on Service Quality In Jordanian Restaurant Industry
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Lockwood, A (2008) The Impact of Frontline Employee Empowerment on Service Quality In Jordanian Restaurant Industry UNSPECIFIED thesis, University of Surrey.
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| PDF 28Mb |
| Item Type: | Thesis (UNSPECIFIED) |
|---|---|
| Divisions: | Theses |
| ID Code: | 630 |
| Deposited By: | Mr Adam Field |
| Deposited On: | 27 May 2010 15:12 |
| Last Modified: | 21 Jun 2012 04:04 |
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