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The Implications of the Food Safety Act 1990 for Food Safety in Retailing and Catering in England and Wales

Martin, John Richard (1995) The Implications of the Food Safety Act 1990 for Food Safety in Retailing and Catering in England and Wales Doctoral thesis, University of Surrey.

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Item Type: Thesis (Doctoral)
Additional Information: Copyright remains with the author.
Divisions: Theses
Depositing User: Melanie Hughes
Date Deposited: 03 Sep 2010 11:50
Last Modified: 23 Sep 2013 18:37
URI: http://epubs.surrey.ac.uk/id/eprint/2127

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