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The Implications of the Food Safety Act 1990 for Food Safety in Retailing and Catering in England and Wales

Martin, John Richard (1995) The Implications of the Food Safety Act 1990 for Food Safety in Retailing and Catering in England and Wales Doctoral thesis, University of Surrey.

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Item Type: Thesis (Doctoral)
Divisions : Theses
Authors :
NameEmailORCID
Martin, John RichardUNSPECIFIEDUNSPECIFIED
Date : 1995
Contributors :
ContributionNameEmailORCID
http://www.loc.gov/loc.terms/relators/THSUNSPECIFIEDUNSPECIFIEDUNSPECIFIED
Additional Information : Copyright remains with the author.
Depositing User : Melanie Hughes
Date Deposited : 03 Sep 2010 11:50
Last Modified : 31 Oct 2017 14:04
URI: http://epubs.surrey.ac.uk/id/eprint/2127

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