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Factors influencing eating a varied diet in old age

Dean, M, Raats, MM, Grunert, KG and Lumbers, M (2009) Factors influencing eating a varied diet in old age PUBLIC HEALTH NUTRITION, 12 (12). 2421 - 2427. ISSN 1368-9800

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Item Type: Article
Divisions : Faculty of Business, Economics and Law > Surrey Business School
Authors :
AuthorsEmail
Dean, MUNSPECIFIED
Raats, MMUNSPECIFIED
Grunert, KGUNSPECIFIED
Lumbers, MUNSPECIFIED
Date : 1 December 2009
Identification Number : 10.1017/S1368980009005448
Uncontrolled Keywords : Science & Technology, Life Sciences & Biomedicine, Public, Environmental & Occupational Health, Nutrition & Dietetics, NUTRITION & DIETETICS, PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH, SCI, Europe, Older people, Dietary variety, Perceived resources, Goals, FOOD-INTAKE, ELDERLY ADULTS, UNITED-STATES, CONSUMPTION, HEALTH, WOMEN, LONELINESS, RESOURCES, PATTERNS, DISEASE
Related URLs :
Additional Information : Copyright 2009 Cambridge University Press.
Depositing User : Symplectic Elements
Date Deposited : 24 Feb 2012 16:04
Last Modified : 17 Jan 2015 14:40
URI: http://epubs.surrey.ac.uk/id/eprint/202036

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