Cross–cultural evaluation of factors driving intention to purchase new food products – Beijing, China and South-east England
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Eves, A and Cheng, L (2007) Cross–cultural evaluation of factors driving intention to purchase new food products – Beijing, China and South-east England International Journal of Consumer Studies, 31 (4). pp. 410-417.
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Official URL: http://dx.doi.org/10.1111/j.1470-6431.2007.00587.x
| Item Type: | Article | |||||||||
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| Date : | 2007 | |||||||||
| DOI : | 10.1111/j.1470-6431.2007.00587.x | |||||||||
| Depositing User : | Symplectic Elements | |||||||||
| Date Deposited : | 28 Mar 2017 14:38 | |||||||||
| Last Modified : | 31 Oct 2017 14:24 | |||||||||
| URI: | http://epubs.surrey.ac.uk/id/eprint/202017 |
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