University of Surrey

Test tubes in the lab Research in the ATI Dance Research

The TCRC Report on Trends in the Flight Catering Industry 2008

Johan, Novie and Jones, Peter (2008) The TCRC Report on Trends in the Flight Catering Industry 2008 Other.

[img]
Preview
PDF
267Kb

Abstract

This report provides a general overview of practitioner’s opinions on six external issues and 15 industry trends currently affecting the flight catering industry. The study drew data that was collected through an online survey following the ITCA Trade Show and Conference in Nice, France: February 13-15th, 2008. The basis for data analysis for this study is the sector of the industry and office location of the respondents which represent the four major sectors of the industry from around the world: Europe, America, Asia Pacific, Middle East & Africa, and also four sectors of the industry: airlines, caterers, food suppliers and non-food suppliers.

Item Type:Monograph (Other)
Divisions:Faculty of Business, Economics and Law > Hospitality and Tourism Management
ID Code:1618
Deposited By:Mr Adam Field
Deposited On:27 May 2010 15:42
Last Modified:15 Mar 2013 15:08

Document Downloads

Repository Staff Only: item control page


Information about this web site

© The University of Surrey, Guildford, Surrey, GU2 7XH, United Kingdom.
+44 (0)1483 300800